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In My San Diego Garden and Kitchen 3-28-16

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Last week I had a Monday marmalade marathon with 36 jars to show for the day. My stock is replenished and I have marmalade to share for another year. 

I experimented and made a small batch without pectin so there will be a jar to jar comparison soon.

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I picked the last head of broccoli this week. It looks so much better on the plant than posing on my counter for a shot.

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The large side shoots of broccoli are finishing as well. Now begins the daily snapping of the small ones suitable for salads and stir-fry. The snow peas continue enthusiastically. 

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And the Easter dinner bouquet from the garden (except the yellow lilies). 

To see other garden harvests head over to Harvest Monday, hosted by Our Happy Acres.

Still Life: Purple Artichokes

Resurrection Day!